Archive for January, 2026

Winter Deer Feeding: Boost Your Herd’s Health

Friday, January 2nd, 2026

Training Deer to Eat From the Feeder. Winter Deer Nutrition at J&N FeedWhy Winter Deer Nutrition & Feeding Matters for Next Season

As the days get shorter and the temperature drops, you might notice less activity at your deer feeders. It’s easy to think that once the rut is over and hunting season winds down, the work is done. But experienced land managers know that winter is actually a critical time for winter deer nutrition to ensure your herd survives and thrives through the harshest months.

Feeding your deer herd during and after the rut sets the stage for success next year. Whether you are managing for trophy bucks or a healthy population, winter nutrition is the key. At J&N Feed & Seed, we want to help you understand why keeping those feeders full right now makes a massive difference for bucks, does, and fawns alike.

Helping Bucks Recover After the Rut

By the time winter hits, bucks have already achieved their hard rack and antler size for the year. However, they are often physically exhausted. During the rut, bucks are incredibly active and eat significantly less. It is common for a mature buck to lose 10% to 30% of his body weight while chasing does and defending territory.

Winter feeding isn’t about growing antlers right this second; it’s about recovery. Feeding bucks during the fall and winter allows them to regain the crucial weight they lost.

Think of it as an investment in next spring. If a buck enters the spring season in good body condition, he can immediately direct nutrients toward antler growth. If he enters spring skinny and weak, his body must first prioritize regaining weight before it can even think about growing bone.

During this recovery phase, you don’t necessarily need the high-protein diet used for maximum antler growth in summer. Instead, focus on a well-balanced diet. We recommend a feed with roughly 16% protein, added fat, and minerals. This is far more beneficial than simple corn, which offers energy but lacks the complex nutrition needed for recovery.

Supporting Does for Future Fawns

The does in your herd have had a long year, too. After spending the summer producing milk for one to three fawns, a doe’s body condition is naturally depleted. Just like the bucks, she needs to regain weight to survive the winter. But for does, this weight gain is also critical for reproduction.

Research on mule deer has shown a strong link between nutrition and pregnancy rates. Does that have a higher intake of digestible energy the month before breeding season show improved pregnancy rates. Furthermore, does with greater body fat reserves are more likely to produce twins.

By supplementing their diet now, you are directly influencing the size and health of next year’s fawn crop. A healthy doe means a successful spring.

Giving Fawns a Fighting Chance

Winter can be particularly harsh on the youngest members of the herd. Does in good body condition during gestation tend to produce heavier fawns. This birth weight matters immensely. Fawns born with low birth weights face a much higher risk of mortality within their first week of life.

Fall and winter feeding benefits fawns born at different times of the summer:

  • Early Summer Fawns: These deer are being weaned in early fall. Depending on the natural forage available on your land, they often need supplemental feed to transition smoothly away from their mother’s milk.
  • Late Summer Fawns: These younger deer need extra help to achieve an adequate body size to survive the freezing temperatures of winter.

In both scenarios, fawns learn by watching. They see the does consuming supplemental feed and start nibbling it themselves. Weaning is a stressful period, and having an easy, nutrient-dense food source helps support them during this transition.

The Bottom Line on Winter Deer Nutrition & Feeding

Most hunters understand the importance of spring and summer feeding for antler growth. However, continuing your feeding program through the fall and winter is just as vital. It supports the nutrient requirements of every class of deer—bucks, does, and fawns.

By maintaining body weight and condition now, you ensure your herd doesn’t just survive the winter, but thrives going into the next season.

Ready to stock up?
Stop by J&N Feed & Seed today. We can help you select the right supplemental deer feed to keep your herd healthy, strong, and ready for next year.

Planting Seed Potatoes

Friday, January 2nd, 2026

Planting Seed PotatoesPotatoes are a staple in many households across the world. They are versatile, tasty, and easy to cook. However, not many people know about seed potatoes and how they can significantly affect the quality and quantity of your potato crop. We’ve put together some information about seed potatoes and tips for planting, so you can reap the benefits of seed potatoes too.

What are seed potatoes?
Seed potatoes are potatoes that have been carefully selected, stored, and saved from the previous year’s potato crop. These potatoes are precisely picked based on their size, shape, and quality and are free from any diseases or pests. Seed potatoes ensure that only the best potatoes get planted the following year, resulting in a higher yield and crop quality.

Why are seed potatoes important?
Seed potatoes are critical for any gardener who wants to produce a healthy and fruitful potato crop the following year. Using seed potatoes from a previous crop means that gardeners are not only using potatoes that have been carefully selected and verified but are also avoiding any possible disease or pest infestation.

How to choose the right seed potatoes?
Choosing the right seed potato is essential for producing a healthy potato crop. Gardeners should select potatoes that are firm, free from blemishes, and have a good shape. The chosen potatoes should be stored in a cool, dry place before planting. Before planting, gardeners should also inspect the potatoes to ensure that they are disease-free.

How to plant seed potatoes?
Gardeners should plant their seed potatoes in the spring, 2-4 weeks before the last frost date. The selected potatoes should be cut into small pieces, each containing at least 2-3 eyes. Patios should be planted in the ground with the eyes facing upwards, ensuring that they are covered with soil. As the potatoes grow, gardeners should continue to cover the plants with soil to promote growth.

When to harvest seed potatoes?
Seed potatoes should be harvested in the summer or fall when the plants start to die back. The potatoes will be ready for harvest when the leaves turn brown and start to wilt. Gardeners should carefully dig the potatoes out of the ground to avoid damaging them.

Seed potatoes are a great option for gardeners who want to get a head start on their potato crop. They help produce a healthy, high-yield potato crop. Keep our tips in mind when choosing and planting seed potatoes in your garden for a successful yield. Remember, a healthy and fruitful potato crop results from using healthy seed potatoes!

Planning Your Garden

Friday, January 2nd, 2026

If you’re looking to grow your own food and enjoy the rewards of a flourishing garden, you’re in the right place. January marks the perfect time of year to start planning and getting everything ready. Whether it’s your first time starting a garden or you’re a seasoned green thumb, there are a few steps you need to take in order to achieve a thriving garden. In this guide, we’ll help you through the essential steps that need to be taken so you can have a successful garden come spring.

Step 1: Decide What to Plant

When it comes to planning your garden, you must first decide on what type of vegetables you would like to grow. Start by deciding what your family enjoys eating and make a list of the produce they love. Next, check which crops are best suited for the climate you live in and what will grow best in your soil type. Consider planting perennial crops that come back year after year, or focus on annual plants that produce food more quickly. Keep in mind that you should space out your plantings to ensure you get fresh vegetables throughout the entire growing season.

Step 2: Choose Your Site

Choosing the right site for your garden is crucial to its success. Look for a location that receives plenty of sunlight and has well-draining soil. Avoid areas that tend to flood or are too rocky, as this can stunt plant growth. Also, pay attention to nearby trees that may cast shade over your garden bed and rob your plants of sunlight. If you are planting a container garden, make sure it has proper drainage holes to avoid over watering.

Step 3: Prepare the Soil

Soil preparation is essential to having a bountiful harvest. Start by removing any weeds or debris from the site that you have chosen. Next, consider tilling the soil to make it easier for your plants’ roots to grow. Adding organic matter to the soil can also provide necessary nutrients for your plants to thrive. Compost is a natural option for enriching your soil and can be added in the fall or early winter before planting.

Step 4: Planting and Care

It’s now time to get your soil ready and begin planting. Make sure to check the seed packet for the ideal planting time and depth, as well as how far apart the seeds should be spaced. Once planted, regular watering is essential for plants to grow healthy and strong. Consider drip irrigation or a hose with a low-pressure nozzle that can help water the plants at the root level. Regularly fertilizing with organic fertilizers will also keep nutrients flowing to your plants.

Step 5: Pest and Weed Control

Pests and weeds can be a common issue when planting a garden. To avoid problems, consider using organic means to control and keep weeds at bay rather than using toxic herbicides, which can harm beneficial insects and pollinators. Consider using natural pest control methods such as companion planting and crop rotation to help control pests and insects. Also, try using natural pest deterrents like plant oils, insecticidal soaps, and beer and yeast traps.

Now that we’ve walked through the various steps involved in planning your garden, you’ll be well-equipped to get started. Sure, there might be a little hard work involved in the process, but the rewards of a flourishing garden that provides fresh, organic produce are more than worth the effort. Remember, planning is paramount to a successful garden, so take the time to choose your site and plant accordingly, and you’ll be on your way come springtime.

Guide to Growing Onion Sets

Friday, January 2nd, 2026

Growing Onion SetsAre you a gardener who wants to add more variety to your vegetable garden? If so, you might want to consider growing onion sets. Onion sets are small onions that are grown from seeds and then transplanted into your garden. They’re a great option for gardeners who want to get a head start on their onion crop without waiting for a full year. In this guide, we’ll talk about the benefits of planting onion sets and how to grow them successfully.

Let’s go over some of the benefits of using onion sets. One of the biggest advantages is time. By planting onion sets in the fall, you’ll be able to harvest your crop in the spring or early summer, rather than waiting an entire year for onions to mature. Onion sets are also easier to plant than onion seeds, as they don’t require a lot of time or effort to get started. Additionally, onion sets are less prone to disease and pests.

So how do you grow onion sets? The first step is to choose a location that gets plenty of sunlight and has well-draining soil. Onions prefer slightly acidic soil with a pH of around 6.0 to 6.8. You can test your soil’s pH using a kit from your local garden center. We have pH kits to choose from in the garden department of our store that are perfect for the job. Once you’ve found the perfect spot, prepare the soil by tilling it and adding compost or other organic matter.

When planting your onion sets, make sure to space them about 4-6 inches apart and plant them at a depth of about 1 inch. Push each set into the soil until the tip is barely visible. Onions don’t need a lot of water, but make sure to keep them well-watered during dry spells. You can also mulch around your onions to help retain moisture and suppress weeds.

As your onions grow, be sure to keep an eye out for pests and diseases. Common onion pests include onion maggots, thrips, and onion flies, while common onion diseases include downy mildew, onion smut, and white rot. If you notice any issues, remove affected plants and treat the surrounding soil with an organic fungicide or insecticide.

Finally, you can harvest your onion sets. Onions are ready to harvest when the tops dry out and start to fall over. At this point, stop watering your onions and let them cure in the garden for a week or two. Once the outer skin is papery and the tops are dry and brittle, you can harvest your onions. Hang them in a cool, dry place for a few weeks to allow them to fully cure before storing them in a cool, dry spot.

Growing onion sets is a great way to add a quick and easy crop to your vegetable garden. With the right growing conditions and care, you can enjoy fresh, homegrown onions in just a few months. By following these tips, you’ll be on your way to a bumper onion crop in no time!